Rainbow Chocolate Chip Cookies

Every bite of these delectable Rainbow Chocolate Chip Cookies is a burst of color and flavor. The rainbow chocolate chips and colorful sprinkles make them a fun and cheerful treat for people of all ages.

Ingredients:

• 1 cup butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups rainbow chocolate chips
• 1/2 cup colorful sprinkles

Instructions:

Preheat the oven to 375F 190C

In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy

Beat in the eggs, one at a time, then stir in the vanilla extract

In a separate bowl, whisk together the flour, baking soda, and salt

Gradually add the dry ingredients to the wet ingredients, mixing until just blended

Fold in the rainbow chocolate chips and colorful sprinkles, distributing them evenly throughout the dough

Drop rounded tablespoons of dough onto ungreased baking sheets, leaving enough space between each cookie

Bake in the preheated oven for 8 to 10 minutes, or until the edges are golden brown

Remove from the oven and allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely