Goddelijke Crispy Cookie Brownies uit de Airfryer

These crispy cookie brownies made in the Airfryer are a heavenly treat for chocolate lovers. The combination of rich brownie batter with chocolate chips and crushed cookies creates a divine dessert.

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup chocolate chips
• 1/2 cup crushed chocolate cookies

Instructions:

Preheat your Airfryer to 320F 160C

In a mixing bowl, whisk together the flour, cocoa powder, baking powder, and salt

In another bowl, combine the melted butter, granulated sugar, and brown sugar

Mix until well combined

Add the eggs and vanilla extract to the sugar-butter mixture and mix until smooth

Gradually add the dry ingredients to the wet ingredients and stir until a thick batter forms

Fold in the chocolate chips and crushed chocolate cookies into the batter

Grease a small baking dish that fits inside your Airfryer and pour the brownie batter into it

Place the baking dish in the Airfryer basket and air fry at 320F 160C for 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs

Remove the brownies from the Airfryer and let them cool for a few minutes

Slice the brownies into squares, and they're ready to serve!